All Inclusive Program 2011
BREAKFAST
MAIN RESTAURANT
BUFFET with Show Cooking station for Omelets, Fried Eggs, bacon & Sausages. |
07.30 – 10.00 |
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LUNCH
MAIN RESTAURANT
Full Board BUFFET with Show Cooking station
(Speciality of the day) |
12.30 – 14.30 |
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DINNER
MAIN RESTAURANT
Theme BUFFET dinner nights with 2 Show Cooking stations: - one for a Grilled meat or carving or fish & one for a Dessert item. |
19.00 – 21.00 |
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LUNCH & DINNER BEVERAGES:
Soft Drinks & Juices, Mineral water, Local white and red wine by glass, sweet wine by glass, retsina wine by glass, Draught Beer. |
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SNACKS: Hot & Cold Snacks Buffet
MAIN BAR
(2 types of sandwiches plain and 2 types of hot snacks)
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10.00 - 12.30 &
15.00 – 17.00 &
21.30-23.00 |
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ICE CREAM:
BY THE SCOOP - AQUA BAR
(4 flavors) |
10.00 – 17.00 |
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AFTERNOON TEA TIME:
MAIN BAR (PANORAMA BAR)
Cakes, Biscuits, Mini pastries - Selection of Teas & Variety of Coffees:
Hot beverages: (Filter Coffee, Coffee with cream, Espresso, Cappuccino, Hot Chocolate, Milk, Selection of flavor teas)
Cold beverages: (Frappe, Frappe with milk, Freddo espresso, Freddo cappuccino, Cold chocolate)
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16.00 – 17.00 |
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ALL INCLUSIVE BARS:
- OLIVIA BAR: 19.00 – 23.00
- PANORAMA BAR: 17.00 – 23.00
- PANORAMA BAR A LA CARTE 10.00 - 17.00 & FROM 23.00 ONWARDS
- AQUA BAR: 10.00 - 17.00
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ALL INCLUSIVE DRINKS AT THE BARS:
- Soft Drinks & Juices, Mineral Water, Local White and Red Wine by glass, Retsina Wine by glass, Sweet Wine by glass, Draught Beer.
- Local and international regular brands, spirits (Ouzo, Brandy, Aperitifs, Whiskey, Rum, Vodka, Gin, Tequila).
- 14 All Inclusive Alcoholic Cocktails and 2 All Inclusive Children Cocktails.
- Hot beverages: (Filter Coffee, Coffee with cream, Espresso, Cappuccino, Hot Chocolate, Milk, Selection of flavor teas)
- Cold beverages: (Frappe, Frappe with milk, Freddo espresso, Freddo cappuccino, Cold chocolate)
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| THERE MAY BE OTHER OUTLETS THAT WILL NOT BE IN THE ALL INCLUSIVE PACKAGE ACCORDING TO HOTEL POLICY. |
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